HALAL
Obtain Halal certification for your food products and production facilities. Halal certification ensures food products comply with Islamic dietary laws, enabling access to Muslim consumer markets globally.
Key Benefits
Discover the advantages of choosing our halal service
Halal certification assistance
Access to Muslim consumer markets
Market expansion opportunities
Export readiness improvement
Quality assurance recognition
Complete documentation support
Eligibility Criteria
- •Food manufacturing or processing business
- •Compliance with Halal requirements
- •Dedicated Halal production line (if required)
- •Valid business registration
- •Quality management system
Required Documents
- 📄Business registration documents
- 📄Product specifications and ingredients
- 📄Manufacturing process details
- 📄Supply chain information
- 📄Quality management documents
- 📄Facility layout
Application Process
Simple steps to get your halal approved
Initial consultation and assessment
Halal compliance review
Documentation preparation
Application submission
Certification audit
Certificate issuance
Frequently Asked Questions
Common questions about halal
What is Halal certification?
Halal certification ensures food products and production processes comply with Islamic dietary laws, making products permissible for Muslim consumers.
Which products require Halal certification?
Food products, beverages, food additives, and food processing facilities serving Muslim markets typically require Halal certification.
How long does Halal certification take?
Typically 15-30 days, including compliance review, audit, and certification process.
Ready to Apply for HALAL?
Get started today with our streamlined application process. Our experts are here to guide you every step of the way.